Spicy Watermelon Salsa

Published on
August 24, 2026

Ingredients

  • 3 cups diced watermelon
  • 1 tomato, diced
  • ¼ onion, finely diced
  • ½ jalapeño, finely chopped
  • Juice of 1 lime
  • Salt to taste
  • Cilantro, optional

Directions

  1. Gently combine everything in a bowl.
  2. Refrigerate for about 20 minutes before serving.

Serve with tortilla chips, or spoon it over grilled chicken, shrimp or fish.