Snickers Apple Salad
Ingredients
- 6 large Snickers bars, chopped
- 1 bag Granny Smith apples, chopped into bite-sized pieces
- 1 large container Cool Whip
- 1 box (3.4 oz) vanilla Jell-O instant pudding mix
- 2 cups cold milk
- Caramel, for drizzling
Directions
- In a large bowl, mix the vanilla pudding mix with 2 cups of cold milk. Place in the fridge until it thickens up.
- Mix in the container of Cool Whip.
- Add the chopped Snickers and chopped apples, saving a handful of each for the top. Mix well.
- Top with the remaining Snickers and apples and drizzle caramel all over the top.
- Place in the fridge for 2–3 hours before serving!




